Blain and Kim Roberts founded this venture on the urging of WSU agricultural extension agent, Don Tapio. “You should plant a vineyard and open a winery. It will be historic.”
Their son, Dana, is their winemaker and their daughter, Carrie, runs the tasting room. In addition to their commitment to the business, everyone in the Roberts family has a passion for the sea and Washington’s coastal community. They express their passion by crafting great wines in a friendly atmosphere...Read More
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