These seafoods are harvested from the pristine Willapa Bay estuary where the waters of the Pacific Ocean meet with the fresh water from the rivers and streams flowing out of the Willapa Hills. 

Original Smoked Oysters 

Lightly cured with salt, brown sugar, and a hint of garlic and onion. A true classic, sure to please!  

Habanero Hots Smoked Oysters

Brined with two different Habanero sauces before smoking, these are hot and spicy with a little kick!  

Teriyaki Smoked Oysters

Original oysters brined in homemade teriyaki sauce with all fresh ingredients blended from scr atch.

Lemon Pepper Smoked Oysters

The lemon pepper adds a subtle blend to the originals.  Perfect for those who like a little tang!  

Barbeque Smoked Oysters

These oysters in homemade barbeque sauce have quickly become a favorite.  

Smoked White Sturgeon

Fresh caught from local cold waters this smoked white sturgeon is a true delicacy. 

Lytle Seafoods strives to bring you the freshest and the best seafood in the Northwest.

Copper River Salmon

Direct from the fisherman to the jar, there’s no smoked salmon better than this.

Since 1924 the Taylor family has been making fine sausage for visitors and those who simply love the best.

Beef Stick

The beef stick chub has the same delicious spice as the snack stick in a chub casing.

Beef Thuringer
Thuringer is a naturally-cured beef chub that is smoked with hardwood for a more robust flavor.

Cheddar Beef
This has a great hickory and beef flavor, topped off with aged cheddar cheese.

Pepper
Great for snacking, but also perfect on home-made pizza and sandwiches.

Jalapeno Beef
Akin to the beef chub but spiced up with minced jalapenos.

Summer Sausage
This is the favorite of all the chubs and made with mustard seed, garlic, and onion.

Teriyaki Beef
The same spice as the teriyaki sticks except stuffed into a chub casing.

Beef Stick
With no garlic or onion this is a mild sausage made with premium beef smoked over hardwood.

Pepper Sticks
Made with a blend of cayenne, paprika, and garlic, these are great as gifts or just snacking.

Teriyaki Sticks
A nice sweet sausage, seasoned with brown sugar, soy sauce, garlic, and onion.  

Honey Ham and Cheese Sticks
Honey ham, mildly seasoned and blended with just the right amount of aged cheddar cheese.

Jalapeno Cheddar Pepper Sticks
Pepper sausage seasoning boosted up a notch with jalapeno peppers and blended with aged cheddar.